Neudorf Black is New Zealand's leading Black Garlic producer supplying the best range of Black Garlic condiments, from the sunny Tasman region,
Black liquid gold at its finest. An all-natural alternative to balsamic that is delicious and without the sharp acidic bite of vinegar. Carefully collected and cured, this is the undiluted juice of the New Zealand Black Garlic cloves. Sweet but savoury. Splash through sauces and marinades, add to salad dressings, or drizzle across prepared dishes for the final touch.
Vegan, gluten free. 100ml glass bottle.
Allow 300g for shipping calculations.