At Wild Delicious they not only wild ferment, they also keep their products raw and live cultured for optimum health benefits and the best flavour. Wildly krauts are unpasteurised and contain prebiotics and live cultures. Handcrafter on the Matakana Coast, New Zealand.
Kimchi, Original Our kimchi is a labour of love, bringing together smoky Korean chilli, fresh garlic. ginger and fresh seasonal veggies to create a delicious live cultured, prebiotic packed wild fermented pickle with unrivalled flavour and complexity. Serve with fried rice, avo toast, grilled cheese toasties. Kimchi also makes an instant flavour bomb when added to warming broths, just add fresh veg and noodles or rice.
Vegan, dairy free, gluten free. 380g glass jar.
Allow 600g for shipping calculations.